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On July 28, 2021, the State Administration for Market Regulation (SAMR) published a notice soliciting comments on "Further Regulating the Labeling and Marking of Infant and Young Children Formula Milk Powder Products (Draft for Solicitation of...
The Legislative Council passed the Harmful Substances in Food (Amendment) Regulation 2021 on July 14, 2021. The goal of the legislation is to enhance the regulation of harmful substances such as industrially produced trans fats and mycotoxins in food...
On July 25, 2021, South Africa partially lifted the prohibition on the domestic transportation and sale of alcoholic beverages.
Favorable weather conditions have allowed a second consecutive sizeable winter grains crop in Spain.
Algeria’s Normalized Difference Vegetation Index (NDVI) by region shows the vegetation index within normal range.
India is lowering the basic import duty on lentils (HS 0713.40.00) from 10 percent to zero percent for all origins, except for U.S.-origin lentils.
Export prices for all grades of rice dropped 1-3 percent from the previous week as domestic consumption slowed due to a new COIVD-19 outbreak in Thailand.
U.S. exporters are reminded to obtain an “Export Authorization” document from the state agricultural department before sending any hemp seed shipments to a third market via Hong Kong.
On April 16, 2021, the Government of Turkey (GoT) removed the three percent anti-dumping duty on U.S. cotton.
On March 22, 2021, the Food Safety and Standards Authority of India (FSSAI) modified its food safety and standards related to Shea butter and Borneo tallow nut oil (or Sal nut oil).
COVID-19 has shaped food trends in South Korea with online food sales growing by 46 percent in 2020 to $17 billion.
On April 13, 2021, the Food Safety and Standards Authority of India (FSSAI) notified provisions for licensing and registration of fortified food products in its Food Safety and Compliance System (FOSCOS).