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Attaché Report (GAIN)

El Salvador: FAIRS Country Report

Updated Sections: Section II. Labeling Requirements, Section IV. Other Regulations and Requirements, Section IX. Import Procedures and Appendix I. Government Regulatory Agency Contacts.
Attaché Report (GAIN)

El Salvador: Exporter Guide

In 2018, the United States exported $545 million of agricultural products to El Salvador and recovered its position as the leading supplier with 35 percent market share.
Attaché Report (GAIN)

El Salvador: FAIRS Country Report

Review of El Salvador’s Food and Agriculture Import Regulations and Standards.
Attaché Report (GAIN)

El Salvador: FAIRS Export Certificate Report

Review of El Salvador’s Food and Agriculture Import Regulations and Standards.
Attaché Report (GAIN)

El Salvador: Food Service - Hotel Restaurant Institutional

Salvadoran restaurants and hotels continue to benefit from growth in the tourism sector, especially the business/convention and emerging surf sectors.
Attaché Report (GAIN)

El Salvador: Retail Foods

During 2019, the Salvadoran retail sector, valued at approximately $4.5 billion, continues to show positive signs of growth as supermarkets and discount stores have expanded operations.
Attaché Report (GAIN)

EU-28: Crop Update

At nearly 313.5 MMT, the total MY2019/20 EU28 grain crop is around 2 MMT higher than the previous forecast, with higher wheat, corn and barley production partially offset by a lower mixed grain....
Slovak officials confirmed the country’s first outbreak of African Swine Fever.
Attaché Report (GAIN)

United Kingdom EU: EU28 Crop Update

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.
The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.
Attaché Report (GAIN)

El Salvador: Coffee Annual

El Salvador’s coffee production is expected to increase to 675,000 sixty-kg bags in Marketing Year (MY) 2018/19.
During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.