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Attaché Report (GAIN)

Vietnam: Vietnam Organic Market

Vietnam’s consumption of health and wellness products has significantly increased in recent years as its consumers become more affluent and health conscious.
Mexico has updated its organic products law (LPO by its Spanish acronym) enforcement notification to the World Trade Organization (WTO) from the Committee on Sanitary and Phytosanitary (SPS) Measures to the Committee on Technical Barriers to Trade...
Attaché Report (GAIN)

Germany: Retail Foods

Germany is by far the biggest market for food and beverages in the European Union. The food retail sector is saturated, highly consolidated, and competitive.
New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.
The extension for imports of organic raw materials entering Mexico to comply with the Organic Products Law (LPO) is official policy as of June 16, 2021.
Attaché Report (GAIN)

Japan: Organic Market Review 2021

In 2019, the volume of organic product imports from the United States to Japan reached a record level totaling 17,846 metric tons (MT).
Attaché Report (GAIN)

South Korea: Retail Foods

The outlook for U.S. products in the Korean retail industry is excellent for a wide range of products.
After July 12, 2022, USDA certification will be required to import organic products from India to the United States.
Attaché Report (GAIN)

Costa Rica: Retail Foods

The ongoing economic impact of COVID-19 on Costa Rica has been significant, including a serious decline in tourism.
Mexico posted a draft proposal to extend the deadline for imported products to comply with Mexico’s Organic Products Law (LPO) from June 2021 to January 2022.
Attaché Report (GAIN)

Mexico: Organic Law 'LPO' Enforcement in 2021

On December 26, 2020, Mexico published a measure that requires most organic raw materials and bulk products to be certified to Mexico’s Organic Law (LPO) standards by June 26, 2021. The includes products that will require proof of LPO certification at the border.
Japan’s Ministry of Agriculture, Forestry, and Fisheries (MAFF) is developing a green food system strategy for agricultural, forestry, and fishery supply chains, with a 2050 timeline for implementation