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This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products, and foreign trade. It includes information on labeling, packaging, food additives, and import procedures. In 2021, Serbia adopted the new Law on Regulation of the Agriculture Products Market and more than seventy by-laws that included different rules and ordinances.

This report provides guidance on the certificate requirements for agricultural and food products exported to Serbia and includes the certificates that are recognized by the Ministry of Agriculture, Forestry and Water Management (MAFWM) in Serbia and the relevant U.S. authorities (U.S. Department of Agriculture/Animal and Plant Health Inspection Service, U.S. Department of Agriculture/Food Safety and Inspection Service, U.S. Department of Agriculture/ Agricultural Marketing Service, and the U.S. Food and Drug Administration).

While still in the early stages for adopting genetically engineered products, the Government of Cote d’Ivoire is putting systems in place to eventually allow GE products onto the market.

In 2009, Serbia adopted the current “Law on Genetically Engineered Organisms (GEOs),” which strictly prohibits importing, producing, or commercial growing genetically engineered crops. After more than ten years, Serbia still has not implemented changes to this “Law on GEOs” that conforms to European Union (EU) regulations or the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) agreement.

Very high temperatures starting in May and low precipitation did not have a negative effect on wheat and barley production in Serbia, while corn yield will be reduced by at least 20 percent.

This quarterly publication provides a summary of local and regional developments relevant to U.S. food and agricultural trade covering Ghana, Côte d’Ivoire, Liberia, Sierra Leone, and Togo.

Agriculture and food production in Serbia is the most important export sector, accounting for over 10 percent of the country’s GDP and 20 percent of all exports.

Despite ambitious national targets towards self-sufficiency in rice by 2025, and becoming a regional exporter by 2030, the current campaign in Côte d’Ivoire is one characterized by a production drop and trade slowdown, which has tightened overall supply in the country.

Serbia’s Marketing Year (MY) 2021/22 wheat area is forecast at 600,000 hectares (HA), 5 percent higher than the previous year

Post forecasts market year (MY) 2021/22 cotton fiber production will reach record levels for a fourth consecutive year, at 1

This report provides guidance on the certificate requirements for agricultural and food products exported to Serbia and includes the certificates that are recognized by the Ministry of Agriculture...

This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products and foreign trade.