Browse Data and Analysis

Jamaican sugar production for MY 2020/2021 is projected to be approximately 48,000 MT, down from 60,000 MT in MY 2019/2020.

Jamaica continues to be an important market for U.S. bulk, intermediate, and high value agricultural products, with a total value of approximately $394 million in 2018.

Many Caribbean Community (CARICOM) Member States have undertaken efforts to comply with their obligations under the Cartagena Protocol on Biosafety (CPB) to the Convention on Biological Diversity....

This report outlines Barbados’ certification requirements and includes an Export Certificate Matrix as well as examples of select export certificates.

While Barbados is a relatively open market for most U.S. agricultural products, U.S. suppliers need to pay special attention to export certification requirements for a large number of items....

This report outlines the requirements in exporting food and agricultural products to Jamaica.

This report describes the major export certificates required by the Government of Jamaica for imports of food and agricultural products.

In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.

In 2018, U.S. agricultural exports to Jamaica reached $482 million.

The Cayman Islands tourism industry has experienced tremendous growth during the past several years.

The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.

Post projects that Jamaica’s Marketing Year (MY) 2018/19 sugar production will be 76,000 MT, a decrease from the 82,000 MT produced during MY 2017/18, due to the reduction in the number of sugar....