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Attaché Report (GAIN)

Poland: HPAI Hits Commercial Egg Farm in Western Poland

On November 25, 2020, Poland’s Chief Veterinary Officer (CVO) announced a case of highly pathogenic avian influenza (HPAI) on a large commercial egg farm in western Poland’s Wielkopolska Province.
In 2019, U.S. food and agricultural trade to Poland surpassed $500 million for the first time. Although Poland is an important and growing market for U.S. food and agriculture...
The Government of Poland (GOP) introduced strict social distancing measures including closure of borders, limiting commercial air traffic, and restricting cross-border rail travel.
Attaché Report (GAIN)

EU-27+UK: Poultry and Products Semi-annual

EU-27+UK chicken meat production is expected to increase slightly again in 2020 driven by both domestic and export demand.
Attaché Report (GAIN)

Poland: Agricultural Biotechnology Annual

Poland opposes of the use of genetic engineering (GE) in agriculture.
Attaché Report (GAIN)

Poland: FAIRS Country Report

Poland is a European Union (EU) Member State (MS) and applies all relevant EU regulations pertaining to food and agricultural imports.
Attaché Report (GAIN)

Poland: FAIRS Export Certificate Report

Poland applies European Union (EU) regulatory requirements for all food of animal- and plant-origin food.
Attaché Report (GAIN)

Poland: Food Service – Hotel Restaurant Institutional

Poland’s hotel, restaurant, and institution (HRI) markets were valued at upwards of $7.0 billion in 2018.
Attaché Report (GAIN)

United Kingdom EU: EU28 Crop Update

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.
Poland is an increasingly important market for U.S. food and agriculture.
Attaché Report (GAIN)

Poland: Food Processing Ingredients

Poland’s food processing industry is the largest in Central and Eastern Europe and the seventh largest in the European Union (EU).
Attaché Report (GAIN)

Poland: FAIRS Export Certificate Report

Poland applies European Union (EU) regulatory requirements for foods derived from plants and animals, as well as agricultural products.