Browse Data and Analysis

The Canadian Food Inspection Agency recently announced upcoming import condition changes for heat-treated and raw/minimally heat-treated pet food imported from the United States.

While the Canadian food and beverage processing sector has faced increased operating costs and lost sales related to COVID-19, the $89 billion sector remains a steady source of demand...

Importing more than $16 billion of U.S. high-value, consumer-oriented goods, Canada was the number one overseas market for U.S. food and agricultural exports in 2017.

In response to industry challenges caused by the COVID-19 pandemic, the Canadian Food Inspection Agency (CFIA) has announced temporary flexibility, until September 15, 2020, in enforcing some...

The Canadian foodservice sector grew by 5 percent to nearly $68 billion USD in 2018.

This report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Country Report CA2019-0048.

The Canadian foodservice sector grew by 5 percent to nearly $68 billion USD in 2018.

Canada is the United States’ largest export market for agricultural and agricultural-related products (includes distilled spirits, ethanol, biodiesel, fish, and forest products) with exports valued at $25 billion in 2018, accounting for more than 15...

In 2018, Canada’s total food and beverage industry sector sales reached $87 billion.

Canada was once again the leading destination for U.S. food and agricultural exports in 2018, with total export value close to $21 billion.

Health Canada recently concluded a public consultation on proposed front-of-package (FOP) labeling designs and identified how forthcoming regulations could limit marketing of foods with FOP labels.

The Canadian food and beverage processing sector is an advanced, increasingly export-oriented $85 billion engine of economic growth.