Browse Data and Analysis

In 2019 Mexico represented the second largest export market for U.S. agricultural products, totaling U.S. $19.2 billion. Processed food exports to Mexico totaled U.S. $5.8 billion in 2020.

MY 2021/22 wheat production forecast at a record of 5.18 million metric tons, while corn is projected to 8.63 million metric tons due to expected progress by the Government of Ethiopia...

Similar to other consumers around the world, consumers in Portugal continue to adapt their lives and habits to the “new normal” under the COVID-19 pandemic.

Egypt’s Ministry of Finance issued Decree 38/2021 on pre-shipment registration under a new single window system that seeks to modernize and automate customs administration, simplify procedures...

The EU may soon end the ban on processed animal protein (PAP) in poultry and pig feed.

The Agricultural Trade Office (ATO) Osaka supported U.S. exhibitors at the FABEX Kansai regional public trade show for the second consecutive time in 2020.

On February 2, 2021, the Saudi Food and Drug Authority (SFDA) increased the shelf life for U.S. chilled beef from 70 to 120 days.

On March 8, 2021, China’s Ministry of Agriculture and Rural Affairs (MARA) notified the U.S. Embassy in Beijing that on March 2, 2021, China detected African Swine Fever (ASF) in live hogs...

This report provides an overview of food-grade soybean use and market trends in Japan.

On February 22, 2021, South Africa's International Trade Administration Commission (ITAC) initiated antidumping duty investigations on bone-in chicken imports from...

On March 4, 2021, China notified the National Food Safety Standard for the Code of Hygienic Practice for Cooked Meat (GB 19303-xxxx) to the WTO SPS Committee as G/SPS/N/CHN/1066/Add.1.

From July 25, 2021, Japan’s organic standards for livestock products will encompass turkey products. Once the regulation goes into effect, all turkey products sold as “organic” will require...