Browse Data and Analysis

Post estimates that 2018 milk deliveries in the European Union (EU) 2018 will increase by one percent over 2017 because of continued domestic and international demand.

On April 11, 2018, the European Commission published a proposal to amend the Unfair Commercial Practices Directive to answer Member States’ demand for tools to tackle dual quality of foodstuff....

The EU started the post-quota era with an all-time record sugar production of 22.8 million MT for MY 2017/2018, of which 21.1 million MT is for processing into sugar....

Total EU oilseeds area and production in MY 2018/19 is forecast slightly upward due to increasing acreage of all three major oilseeds (rapeseed, soybean and sunflower).

On March 12, 2018, the EU alcoholic beverages industry presented a “joint’ self-regulatory proposal on nutrition labeling and ingredients listing to the European Commission.

“Genome editing” has been singled out as an innovative biotechnology that is to be nurtured and supported by the UK government as it prepares to depart the EU.

This report is intended to supplement the European Food & Agricultural Import Regulations (FAIRS) Report with UK-specific information.

This report provides an overview of the UK foodservice industry and its various sub-sectors.

Four supermarket chains hold 70 percent market share of the UK retail grocery sector.

The UK has strong social and cultural ties to the United States, demonstrated by the similarities in consumer trends in the retail and foodservice markets.

U.S. exports of consumer-oriented products to Aruba reached an all-time high of $74 million in 2016 and are on pace to reach another record level in 2017.

The United States exported over $1 Billion in U.S. consumer-oriented foods and fish products to the Caribbean Basin in 2016.