Poland: Organic Market in Poland

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, Warsaw   |   (011-48-22) 504-2336

The Polish organic food market presents opportunity for further intensive development. In recent years, the market for such products has increased by several percent each year. The increase in organically farmed area was spectacular between 2004 and 2014, beginning with 84,000 Ha and reaching 658,000 Ha. Steady increase in the purchasing power of Polish consumers and development of higher incomes among well-educated social groups create good prospects for U.S. organic food exporters. Poland is a country with an excellent geographical location to access the EU. 

Poland: Organic Market in Poland

 

Europe and Eurasia, Poland
Organic Products

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Sweden: Systembolaget Recognizes California Sustainable Winegrowing Alliance Certified Wines

Systembolaget, Sweden’s government alcohol monopoly, now officially recognizes wines certified by the California Sustainable Winegrowing Alliance (CSWA), allowing CSWA-certified wines to qualify for Systembolaget’s “Most Sustainable Beverages” label.
Attaché Report (GAIN)

Ukraine: Exporter Guide Annual

Despite the Russia-Ukraine war, Ukraine's retail, food processing, and food service sectors are functioning. The retail industry is working to maintain an assortment of imported products.
Attaché Report (GAIN)

China: Stone Fruit Annual

China’s peach and nectarine production is forecast to fall 3 percent year-on-year to 17 MMT in MY 2025/26, driven by drought in the northwest and a spring cold snap in the north.