Malaysia: Food Processing Ingredients

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, Kuala Lumpur   |   (011-60-3) 2168-5082

Link to report:

Malaysia: Food Processing Ingredients

Although Malaysia’s multibillion-dollar food processing industry has been significantly disrupted in the short-term by the COVID-19 pandemic, the sector is fairly robust and has been identified by the Malaysian Government as a crucial component of future national economic growth. The Malaysian food processing industry includes several multinational corporation facilities and the main products produced are beverages, canned seafood, canned fruits, canned vegetables, confectionery, dairy products, noodles and bakery products. Top prospective U.S. food processing ingredient products for the Malaysian market include dairy, frozen potatoes, tree nuts and processed fruits.

Malaysia: Food Processing Ingredients

 

East Asia and the Pacific, Malaysia
Processed Food Products

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Sweden: Systembolaget Recognizes California Sustainable Winegrowing Alliance Certified Wines

Systembolaget, Sweden’s government alcohol monopoly, now officially recognizes wines certified by the California Sustainable Winegrowing Alliance (CSWA), allowing CSWA-certified wines to qualify for Systembolaget’s “Most Sustainable Beverages” label.
Attaché Report (GAIN)

Ukraine: Exporter Guide Annual

Despite the Russia-Ukraine war, Ukraine's retail, food processing, and food service sectors are functioning. The retail industry is working to maintain an assortment of imported products.
Attaché Report (GAIN)

China: Stone Fruit Annual

China’s peach and nectarine production is forecast to fall 3 percent year-on-year to 17 MMT in MY 2025/26, driven by drought in the northwest and a spring cold snap in the north.