Germany: Food Service - Hotel Restaurant Institutional

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, Berlin   |   (011-49-30) 8305-1150

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union. The German market offers good opportunities for U.S. exporters of consumer-oriented agricultural products. In 2017, U.S. exports of agricultural products to Germany reached USD 2.6 billion. Largest segments were soybeans, tree nuts, Alaskan pollock, wine, beef, and other consumer oriented products. This report provides U.S. food and agriculture exporters with an analysis of 2017 market trends in the Hotel, Restaurant and Institutions (HRI) Food Service Sector, along with guidelines for market entry for 2018 on.

Germany: Food Service - Hotel Restaurant Institutional

Exporting
Europe and Eurasia, Germany
Fish and Seafood, Oilseeds, Soybeans, Tree Nuts, Wine, Beer and Spirits

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Sweden: Systembolaget Recognizes California Sustainable Winegrowing Alliance Certified Wines

Systembolaget, Sweden’s government alcohol monopoly, now officially recognizes wines certified by the California Sustainable Winegrowing Alliance (CSWA), allowing CSWA-certified wines to qualify for Systembolaget’s “Most Sustainable Beverages” label.
Attaché Report (GAIN)

China: Stone Fruit Annual

China’s peach and nectarine production is forecast to fall 3 percent year-on-year to 17 MMT in MY 2025/26, driven by drought in the northwest and a spring cold snap in the north.
Attaché Report (GAIN)

Ukraine: Exporter Guide Annual

Despite the Russia-Ukraine war, Ukraine's retail, food processing, and food service sectors are functioning. The retail industry is working to maintain an assortment of imported products.